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and asado-style serving
increase biodiversity
Where it comes from: This ribeye comes straight from Uruguay
A steak that’s not just delicious
Chateaubriand 1.25lb — USDA Prime Angus Size:1.20-1.30 Lbs and asado-style servingTry our USDA Prime Angus Chateaubriand This steak comes from the (tenderloin), which is one of the most tender parts of the cow. It's perfect for special occasions when you want a delicious and impressive meal. Our Chateaubriand is known for its tenderness and great beefy flavor. Whether you like it rare, medium rare, or well done, it's always a mouthwatering choice. To cook it, simply season and roast until it reaches your preferred level of
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