Colombian La Manuela Estate Grind:Coarse Grind: Ground for Cafetiere or Filter for 16 ounces of water

for 16 ounces of water

This method creates a smoother

while domestically consuming about 2 million bags

Altitude: 2500' - 5000' m

Colombian La Manuela Estate Grind:Coarse Grind: Ground for Cafetiere or Filter for 16 ounces of waterOur Colombian Caf La Manuela Supremo single origin Arabica coffee has a high sweetness, a juicy body and flavours of tropical fruits and chocolate. Supremo beans are the largest bean size available from Colombia, denoting exceptional quality and flavour. This coffee is produced by the La Manuela estate in the region of Caldas, close to the small town of Aranzazu. Cupping notes: This delicately hand roasted coffee has a generous body, a pleasing,