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Ships within 48 hours · Estimated delivery Aug 9 - Aug 14
Flavor notes:
Ionic seawater and sea weed extract are applied to improve plant immunity and sugar levels of the fruit
Collection and milling standards need to be strict to control for inconsistencies
This coffee is produced by smallholder farmers who typically have around 1ha of land and cultivate the varieties of Caturra
Our Dark Roast Blend characteristics Flavor notes:Best Uses Espresso, Auto Drip, K Cups Flavor hints of Chocolate, Toffee, Dates and Nuts from a blend of 70% natural processed beans with 30% pulped natural processed typically from the region of Bahia to achieve a perfect balance of sweetness and body with quintessential notes of cocoa, toffee and dried fruits. These come from the states of Minas Gerais & Bahia in Brazil, who cultivate the varieties of Catuai and Mundo Novo.
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