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Long finish
Aromatics of French vanilla and fresh toasted coconut conquer the nose with a soft Oakey notion
It spends four months aging on its yeast lees to add flavor
Of all the Pinots tasted in the past year
J.J. PFISTER RYE MEZCAL Long finishAfter choosing distilled spirits from Indiana, our distillers used their impeccably trained palates to artfully blend a superb Rye Whiskey. The result is a classic spirit with a balanced mouth feel and notes of rich holiday spices, cherry, and banana bread. While we prefer to drink it neat or on the rocks, we must admit it can also be enjoyed in amazing craft cocktails. Our Rye Whiskey is bottled at the preferred 100 proof.