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Mount Kilimanjaro
A moderately acidic coffee with soft body and flavour
Replanted in the Mandheling province
A very unique area of Mexico
Indian Monsoon Malabar Organic Mount KilimanjaroHundreds of years ago, coffee beans were transported by wooden cargo hold from India and Africa to England often taking 6 months to arrive. These damp musty conditions resulted in a sweet fermented coffee that was both earthy and balanced. Monsooning is a process utilizing the monsoon rains taking 16 weeks, aimed at recreating those conditions. Roasted Medium to Dark#3
US$ 11.95
US$ 56.95
US$ 59.95
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