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tangy passion fruit caramel
and of course our best selling caramels
Dominican Republic
Whole Vanilla Beans)
Baker's Block Dark Chocolate Couverture 68% Milk Chocolate tangy passion fruit caramelThis baker's block is our signature dark chocolate couverture that is featured in our own confections, has been used by Michelin star chefs, and now has a place in your own kitchen. Cacao Origins: ko Caribe, Dominican Republic. Sourcing Partner: Uncommon Cacao Ingredients: Cocoa Beans, Cane Sugar, Cocoa Butter, Whole Vanilla Beans Allergens: May contain traces of milk, peanuts, tree nuts, eggs, soy, and sesame. There may be cross contamination due to
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