Pay in 4 interest-free payments of $2.62 Learn more
Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
Sulfur produced during fermentation can be reduced with warmer fermentation temperatures 58°F (14°C) and will dissipate with conditioning
fermenter stand
It’s designed to deliver accurate measurements while remaining resistant to breakage and a wide range of chemicals
juicy sensation
Indonesia Sumatra | Green Coffee Beans itemID-18655 Sulfur produced during fermentation canDiscover the distinctive and bold profile of our Indonesia Sumatra, Wet Processed (Giling Basah) green coffee beans. Grown in the lush highlands of Sumatra, these uniquely processed beans offer an earthy richness and herbal complexity. Cupping Notes: Flavor: Expect an earthy and savory profile with notes of cedar, tobacco, and dark chocolate. Herbal notes, such as sage and spice, are complemented by a low acidity and a distinct, rustic sweetness.
US$ 13.50
US$ 16.00
US$ 12.50
US$ 10.00