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Seared Garlic Chicken Pierogis
Wild flowers
aged in good quality American oak casks
this is a hedonist's dream served with smoked brisket FOOD PAIRINGS: Smoked brisket
Bruichladdich Port Charlotte 10yr 750 Daily Flash Seared Garlic Chicken PierogisAgeing for 10 years on the shores of Loch Indaal has had a profound effect on this spirit. Like sunshine on a winters day, this Port Charlotte 10 brings clarity and lightens the mood, welcoming and brightening the future. The finish is sublime, smoky sure, but also the soft sweetness of fudge and malted barley, orange, mango and Banoffee pie hinting of the depth and quality of the oak. The many layers interchange on each sip. As the smoke comes and
US$ 25.00
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