12 Section Professional Chocolate Bar Mold Commercial Grade 1985 Cherry cake and pastry filling

Cherry cake and pastry filling is excellent for pies

6x2 inch square cake pan

Glucose Syrup

Easter candy

12 Section Professional Chocolate Bar Mold Commercial Grade 1985 Cherry cake and pastry filling12 Section Professional Chocolate Bar Mold Commercial Grade 4 cavity commercial grade candy bar mold. Break Apart candy bar when finished weighs approximately 1. 8 ounces and measures 5. 40 x 2. 20 x 0. 25 in. deep. Made from heavy gauge, highly durable polycarbonate plastic for excellent detail and shine. Commercial grade molds do have a slight amount of give and flexibility. They are thicker in plastic thickness and have less flexibility than hobby