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Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
or ragu for extra flavour
*Dolmio is the Nation’s favourite Italian Wet Cooking Sauce - based on Nielsen RMS sales data for the 12month period ending 05
featuring traditional Scottish symbols reworked in bright
known to be intensely moisturising
Brindisa Saffron Stamens 0.5g or ragu for extra flavourBrindisa's saffron is selected and packed by Antonio Sotos. Located in La Mancha, central Spain, Sotos is a fourth generation family business. They have over 100 years experience with saffron and seasonings. This high quality, Mancha grade saffron is grown in Iran, which is the largest grower of saffron. Saffron was introduced to La Mancha 1000 years ago by the Moors. It is important in Spanish cooking. Saffron contributes a very special combination
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