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Fermentation Temperature: 58°F-65°F
isolated in collaboration with Marz Community Brewing
and pairs well with citrusy
every sip enchants with its bright and fruity notes
Imperial Yeast A04 Barbarian fittings Fermentation Temperature: 58°F-65°FExcellent yeast strain for any hop forward beers. Wonderfully suited for juicy, hazy New England IPAs. Commonly referred to as the "conan" yeast strain, it's ready to attack your IPA. Barbarian produces stone fruit esters that work great when paired with citrus hops. Barbarian will give you what you need for an exceptionally balanced IPA, leaving a nice round and full bodied mouthfeel. Temperature 62 70 F 17 21 C Haze medium Flocculation medium
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