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Salted Egg Yolk Prawn Roll
golden perfection
caramelized pastry from Brittany
roasted hazelnuts
Galette des Rois- King's Cake Cakes Salted Egg Yolk Prawn RollThe Galette des Rois is a traditional French pastry typically enjoyed during Epiphany celebrations in January, featuring a golden, flaky puff pastry filled with pistachio almond cream, spiked with Grand Marnier. Hidden inside the pastry is a fve, a small figurine or bean, which is traditionally placed as part of the celebrationwhoever finds it in their slice is crowned king or queen for the day! Please be careful, as the fve hidden in the galette is
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