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Garam masala is a blend of ground spices and is best when added at the end of cooking
Popular in Thai noodle and stir-fry dishes
High in fiber
For the best flavour take the dried sticks and grind them as needed using a spice grinder
Shatavari (Asparagus Racemosus) Weight:50Gr Garam masala is a blendSHATAVARI is used in Ayurveda to support the reproductive system particularly for females and increases the amount of breast milk for mothers. SHATAVARI also support the digestives system and increases the fertility rate. SUGGESTED DOSAGE Take a 1 4 teaspoon with water in the mornings and evenings.
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