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6x6 inch Silver Foil Candy Wrappers are what you need to make show stopping chocolates
10x2 inch round cake pan
It will take approximately 3 ¬Ω cups of icing to ice and decorate
Chocolate Tempering Thermometer PSQ-10102 USPS oversized fees may applyFor those who are pros or who just want to dabble in the delight of making fudge, truffles, dipped candies and other sweets, this chocolate tempering thermometer will prove invaluable. It measures from 40 to 130 degrees Fahrenheit in single degree increments for added accuracy. It's made of durable laboratory glass and has a non mercuric gauge. The high visibility scale adds to its convenience. Included is a protective sheath.
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