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Lallemand OPTI-MUM RED™ | Inactive Yeast | Added to Red Wines at Crush | Increase Mouthfeel | Lock in Color itemID-36064 · Blichmann False Bottom for

SKU: 68021636034

4.4
USD75.99 USD101.99

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Description

· Blichmann False Bottom for 15 Gallon BoilerMaker G2 Brew Pot

5"W x 19"L 6lbs

Hornindal hits your beer with an intense

Outer Diameter - 6

Lallemand OPTI-MUM RED™ | Inactive Yeast | Added to Red Wines at Crush | Increase Mouthfeel | Lock in Color itemID-36064 · Blichmann False Bottom forYeast Derivative Nutrient For increased color stability, integrated mouthfeel and roundness in red wines; OMRI listed OPTI MUM RED helps to produce wines with intense color, a rounder, softer mouthfeel, and a decreased perception of astringency. Early additions of OPTI MUM RED lead to more stable color due to reactions between early released color molecules (anthocyanins), phenolic compounds (tannins), and the polysaccharides from OPTI MUM RED Reduces

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