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Ships within 48 hours · Estimated delivery Aug 11 - Aug 16
Construction – Welded & riveted double wall
see-thru lid with introduction port which allows user to add ingrediants while processing and stainless steel smooth edge “S” blade
Compatible with optional caster kits for enhanced mobility and repositioning
Ergonomic pusher and a broad opening of up to 75 mm for all types of fruit and vegetables
Southbend PCHG30S/S-NG Single Standard Depth Half Size Natural Gas Convection Oven Logical Construction – Welded & riveted30,000 BTU (NAT or LP). Available standard depth. Single deck convection oven is 33 in height (with 4 legs). Patented plug in, plug out control panel. Stainless steel front, sides and top. Single door with window (Full 180 opening). 11 position rack guides and 5 plated oven racks. Electronic ignition with solid state temperature controls. Forced cool down fan mode. Oven heat light cycles with burners.
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