but this sake uses 100% koji rice and the result is a rich and full-bodied sake drinking experience
because Kuheiji is back in the US market
which is the last and only remaining place of production in Japan
WORD: Umami WINE: Pinot Noir/White Burgundy BEER: Creamy Ales FOODS: Gentle cuisines
Bijofu Tokubetsu Junmai "The Gentleman" 1.8L brown rice but this sake uses 100%All 1. 8L bottles are for Store Pick Up. If this item is in your cart, youll only see the local pick up optionshipping will not be available. The nose on this special Tokubetsu Junmai is a very cool collection of pear, grapefruit, lemon, peach, mango, lychee, and apple skin aromas. Smooth, clean, juicy, and almost water like, this is one of those sakes that drinks almost "wet dry". And best of all, its that glorious word drinkable. Its not fair