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The apples undergo passerillage for maximum ripeness before being peeled
Their Grüner Veltliner is a classic example of the variety
although still dry
The palate is taut with initial juicy citrus flavors that give way to notes of dried flowers and a lingering hint of white tea and lime pith on the finish
2010 Castello di Potentino Sacromonte Sangiovese Mavroudi The apples undergo passerillage forThe first documented proof of Castello di Potentino goes back to 1042 and a certain Count Pietrone. What followed was ownership by a series of noble Tuscan families the Tolomei, the Bonsignori, and the Salimbeni. By the 1500s the castle became a center for the hospital order of Santa Maria della Scala. Subsequently the castle was bequeathed by Duke Ferdinando to Marchese Giovan Battista Bourbon del Monte, commander in chief of the infantry of the
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