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Milkshake IPA
Why This Size Works for Homebrewers
American Pale Ales
Fermentation temperature: 70 to 80°F (21 to 27°C)
Irish Ale Yeast | White Labs WLP004 Yeast distilling-supplies Milkshake IPAWhite Labs WLP004 Irish Ale Yeast Authentic Flavor for Traditional Brews Craft Rich, Malty Ales with Authentic Irish Character White Labs WLP004 Irish Ale Yeast is sourced from one of the oldest stout producing breweries in the world, delivering a slight hint of diacetyl balanced by a light fruitiness and a dry, crisp finish. This yeast strain is ideal for brewing traditional Irish ales, stouts, porters, browns, and reds, imparting authentic flavors
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