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Some suppliers add a very thick glaze
A 300g pack would be ideal as a meal for two
If you’re a newcomer to this item
joined at the tail in the traditional way
Wild Patagonian Toothfish Loin Steaks Anchovies Some suppliers add a veryEach pack contains two skin on toothfish loin steaks Perfect for oven baking as the thickness will retain moisture A 320g pack will make two main meals Thanks to the size of these massive fish, we are able to get these beautifully thick loin steaks. The Patagionia Toothfish (otherwise known as the Chilean Sea Bass) has divine white, buttery flesh. Since the fish lives out in the the frigid Arctic waters, its flesh becomes oil rich and it's difficult