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Readers will discover that
This bestselling book shares the secrets to easy
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Norwegian Baking Through the Seasons Sisu pungent green leavesNevada Berg takes readers back into her Norwegian kitchen, offering a years worth of new baking recipes in this seasonally focused, gorgeously photographed celebration of slow Nordic living. Nevada Bergs first cookbook, North Wild Kitchen, was chosen as one of the years best cookbooks by the New York Times. Now she returns with all new recipes for mouthwatering baked goods that will transport readers back to the Norwegian landscape. Organized