Icelandic Lava Flake Sea Salt 70-79% Cocoa Content When the concentration of salt

When the concentration of salt in the water is high enough it is released into shallow crystallization tanks

These flor de sal crystals seem to take delight in variation

Store in a cool

and coffee for panna cotta

Icelandic Lava Flake Sea Salt 70-79% Cocoa Content When the concentration of saltThis is perhaps the world's only salt produced using only geothermal power, evaporating the crystals using the heat from natural geysers. All electricity used at the facility come from a nearby geothermal power plant. This saltworks was established by Bjorn Steinar Jonsson, Yngvi Eiriksson, and Garr Stefansson: three self described foodies that brought back the 240 years old tradition of salt making in Iceland. The salt is produced in a small bay in