Dark Belgian Cask Yeast | White Labs WLP4653 | Vault Strain all-hard-seltzer Applications: Perfect for kettle sours

Applications: Perfect for kettle sours

White Labs lists this strain at 74% to 82% attenuation

Juicy Pale Ales

use White Labs Zinc Buddy to promote vigorous and consistent fermentation

Dark Belgian Cask Yeast | White Labs WLP4653 | Vault Strain all-hard-seltzer Applications: Perfect for kettle soursWhite Labs WLP4653 Dark Belgian Cask Yeast: Bold Character for Dark Belgian Ales Spicy Phenolics and Rich Dark Fruit Esters from a Rare Belgian Source White Labs WLP4653 Dark Belgian Cask Yeast is a Vault strain sourced from a traditional Belgian brewery known for its strong dark ales. This yeast produces a highly expressive fermentation profile, blending dark fruit esters like plum, raisin, and fig with classic Belgian phenolics such as clove and