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It showcases Silvaner grapes
and vegetable dishes
Vinification: Bottle fermented following the traditional method
lemongrass
Côte de Brouilly 2024 nebbiolo It showcases Silvaner grapesA remarkable red wine from the Cte de Brouilly appellation, crafted by Clos Bateau. Harvested from the wild and untamed La Poyebade vineyard, perched at 370 meters on the western side of Mont Brouilly, this cuve balances ripeness and freshness, reflecting its unique terroir. The wine undergoes a nearly two week maceration and 10 months of aging in used Burgundy barrels, creating a refined and expressive profile. Grapes: 100% Gamay Flavor Profile:
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