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boasting a nice beefy taste and tender chew
and the T-bone makes a good candidate for your backyard grill
Indulge in our grass-fed Tenderloin filet steak medallion from Turkey Knob Cattle Co
but most will harvest at 1200 - 1500 lbs
Grass Finished Chuck Roast Weight:2.60 boasting a nice beefy tasteChuck Roast is cut from the cow's shoulder. It is a heavily exercised muscle, which gives the beef good flavor. Chuck is used for a pot roast or, when cubed, stew, because the connective tissue melts as the chuck braises and self bastes the beef, making it very tender.
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