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The essential pan for pastry and chocolate fanatics
pickled vegetables
water and nutrients can reach the roots of the grass
grilled meats
HADO (SUMI) 180mm Bunka SPADES The essential pan for pastryThe Bunka is a type of Santoku. The name Santoku means three virtues in Japanese, which represents the three main tasks this knife was meant to perform slicing, dicing and chopping. It has a more subtle curvature to the cutting edge and a shorter blade length than the Gyuto, making it ideal for everyday home use. The Bunka has an acute angle knife tip known as 'kiritsuke', or K tip. The K tip is very handy for detailed knife tasks. However, the user
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