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Take as a fruity treat between meals or added to muesli
and delicious breakfast in one set
cashew nuts
Lovingly wrapped by hand
maisgriess polenta Size:500g Take as a fruity treatApart from rice and wheat, maize is the most frequently cultivated cereal worldwide. In Italy, golden yellow cornmeal has been boiled to make traditional polenta for many years. In the upper Italian provinces, polenta is one of the most important staple foods and almost always is used as an accompaniment to a meal. Cornmeal is particularly suitable for making a paste (polenta), for thickening soups, and also for dumplings or sptzle.