Lallemand CROSS EVOLUTION™ | Dry Wine Yeast | 500 g itemID-16132 fermented beverage typically made from

fermented beverage typically made from the exterior peels and rind of pineapple

Hundreds of pre-loaded ingredients are available including grains

Patent Pending Stainless Rotating Racking Valve

Recommended Pressure Differential: 29 - 36 psi (2

Lallemand CROSS EVOLUTION™ | Dry Wine Yeast | 500 g itemID-16132 fermented beverage typically made fromCROSS EVOLUTION is your gateway to crafting wines with extraordinary aromatic lift, vibrant fruit expressions, and a silky smooth mouthfeel Whether you're producing a crisp Sauvignon Blanc, an elegant ros, or a bright, fruit forward Pinot Gris, this yeast strain ensures clean fermentation with enhanced complexity and balanced character in every bottle Revolutionize aromatic expression and mouthfeel in your wines CROSS EVOLUTION is an innovative