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and light-to-medium roast espresso
Oak in the finish
body increases
They produce small to medium-sized beans with dense structure and concentrated flavour — exactly the profile present in this Hube lot
Sidama Ethiopia | Medium Roast uganda and light-to-medium roast espressoSourced from the legendary Sidama region in southern Ethiopia, this medium roast whole bean coffee showcases the highland terroir that makes Ethiopian coffees world renowned. With a classic washed process, these 100% Arabica beans offer a vibrant cup featuring notes of toasted nuts, peach, and black tea. The roast level brings a perfect harmony of fruit forward brightness and deep sweetness, and nuttiness with a smooth mouthfeel and clean finish.