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though maybe it’s both tasty and just weird enough
it soon spread thanks to its taste
At 2600′
Historically Chiaretto was a by-product of Bardolino rosso
2023 Frederic Touzot Macon Villages Vieilles Vignes though maybe it’s both tastyThe Chardonnay grapes are hand harvested and then quickly and gently pressed in a state of the art pneumatic press, in order to extract all the fruit and aromas while avoiding any bitterness. After 2 days of cold stabilization and a light clearing of the juice (dbourbage), Touzot slowly ferments his Mcon Villages in temperature controlled, stainless steel cuves for 10 to 15 days. The wine is aged on its lees in tanks and undergoes full malolactic
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