HelloYoung Lao Ban Zhang Aged Puerh Tea 茶 Chinese Yunnan Cha Pu-erh Tea Sheng Puer Tea 357g molvhua cha com/00/s/ODAwWDgwMA==/z/gRMAAOSw~gRVxKe9/$_57

com/00/s/ODAwWDgwMA==/z/gRMAAOSw~gRVxKe9/$_57

The important difference is in the processing of the tea leaves

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HelloYoung Lao Ban Zhang Aged Puerh Tea 茶 Chinese Yunnan Cha Pu-erh Tea Sheng Puer Tea 357g molvhua cha com/00/s/ODAwWDgwMA==/z/gRMAAOSw~gRVxKe9/$_57C PE173 357g Chinese Yunnan Raw Pu erh Sheng Puer Tea Lao Ban Zhang Old Puerh Pu'er tea, puer tea, Pu erh tea, but also to the Po Lei or Bolay various leaven tea after the first production of yunnan province, China. Post fermentation is the Chinese style tea production tea after dried by microbial fermentation process and rolling production of black tea. The kind of dark tea produced in yunnan are usually named puer tea. Pu erh tea can be loose or in