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title:after{content:'2014 Cake Big Snowy Mountain Iceland Early Spring Tea Raw Pu erh Tea Cake 400g'}[data-lid="142943188162"]
so that they can fermente via their interior enzyme and become ripe Pu Er
Brew with boiled water at a temperature of 75 to 80 degrees and leave to infuse for 1 to 3 minutes
Pu'er Tea is cooked
HelloYoung yr TAETEA Menghai 7572 Batch 202 Ripe Puer Dayi Shu Puerh 357g Tie Guan Yin title:after{content:'2014 Cake Big Snowy MountainShipping Policy Payment Method Returns Policy Feedback Shipping Policy We endeavour to pack your orders carefully and ship our items within 24 hours after receiving your payment. We ship internationally on every day from Monday to Saturday to ensure prompt delivery. USA: 7 14 working days ( ePacket ) UK Canada: 14 21 working days ( China Post Air Mail ) Europe & Ireland: 18 24 working days ( China Post Air Mail ) Brazil South America: 25 35 working