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As well as the Christmas showpiece they are great all year round
even use for sandwiches or with salads
Weight: 5kg (approx
This wonderfully marbled meat can be cooked and enjoyed in many ways: whole roast
Pork Rack (3kg e) As well as the ChristmasWho can resist a roast pork rack with crispy crackling?! This joint comes scored ready to rub salt into then straight into a hot oven, reduce the heat after half an hour, cook for a further couple of hours and you will have a perfect show stopper for your Sunday lunch! Weight: 2kg, or 3kg (approx.) available Cooking Instructions: Cook product thoroughly to core (taken at centre thickest part) temperature of 75. Storage: Store below 4 Origin: Ireland
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