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It has a unique lightly sweet taste that works when cooked by itself or in complicated West African recipes like Moin-Moin (Bean cakes) or Akara (Bean Fritters)
[2] It is also used for liver disorders and as a chewing stick
from simple every day dinners to more substantial dishes for special occasions and family celebrations
A rich and flavoursome alternative to our pure Red Palm Oil
Africa On the Bay Brown Beans Size:5lb It has a unique lightlyThe popular Nigerian brown beans are actually brown cowpeas which are cultivated and consumed in most of Sub saharan Africa. This variety also exists as white cowpea. The beans are highly nutritious containing good levels of carbohydrate, protein, dietary fibre and minerals such as calcium, magnesium, potassium, sodium, iron, zinc, manganese and copper.
US$ 1700.00
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