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and grew up a mile and a half from where his farm is located today
He was also the first guy to use floating bags out on this part of the island
Güeyu Mar roughly translates to “eye of the sea”
Their goal was to show young families on the tiny postage stamp of Chebeague Island that oyster farming could be a profitable and impactful business
Sweet Reaper Hot Sauce YGroup_SpringCreek and grew up a mileSweet Reaper hot sauce this is it, folks. What you've been waiting for. A hot sauce made by a consummate chef (and our friend, Nate Gould) that is balanced, feisty and totally unique. Technically speaking, Sweet Reaper is a balance of heat and fruity pepper sweetness. It is slowly cooked down with white vinegar, sweet onion, garlic, and spices. We have found that its earthy flavors go perfectly with brine, and you know, pretty much everything else.