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Bottom Round Roast
1 Pot Roast
Spare ribs are cut from the bottom section of the ribs and breast bone
7 ribs per package
Standing Rib Roast- medium ($23.59/lb.) Bottom Round RoastStanding Rib Roast Medium Meduim Four bones, avg. 11 lbs. (serves 10 12) Description The iconic holiday roast. Generally referred to as a prime rib roast this classic is perfect for any indulgent occasion. Cooking Tips Generously season the roast with salt, fresh ground black pepper, and you favorite seasonings. Allow the roast to come to room temperature prior to cooking. Cook the rib roast for 15 minutes at the higher oven temperature (450 degrees
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