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Ships within 48 hours · Estimated delivery Jul 29 - Aug 3
Our pickled Radishes are fermented for 2 days and comes out quite spicy with a sour flavor due to the natural flavor of the Radish
Woods Oven Cooked Matbucha is slightly spicy
CHILLI FLAKES
(WHOLE WHEAT OR WHITE FLOUR OPTION)
Pickled Mixed Peppers pitabread Our pickled Radishes are fermentedFreshly grown Mixed Peppers which is made in the wooden fire lighted oven which adds a smoky flavor to it. Then pickled with garlic, water, vinegar, salt, sugar, allspice, bay leaves, and our in house pickling formula. Our Pickled Mixeed Peppers provide a crunchy texture with tangy and quite spicy kick. INGREDIENTS: MIXED PEPPERS, WHITE VINEGAR, WATER, SALT, BAY LEAVES, ALL SPICE, GARLIC
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