Kurobara Seaweed Blended with Tororo Konbu Collection_JapaneseSweets&Snacks Dark soy sauce

Dark soy sauce

dried plum meat

Made with 100% Hokkaido Hakodate Gagome kelp

Product Name "Ishiri" Umami Squid Fish Sauce Ingredient Name squid

Kurobara Seaweed Blended with Tororo Konbu Collection_JapaneseSweets&Snacks Dark soy sauceKurobara Seaweed which gives strong UMAMI, blended with Sweet kelp and Rishiri kelp. Product Name Kurobara Seaweed Blended with Tororo Konbu Ingredient Name Kelp, wakame seaweed, rolled fu (wheat gluten), dried laver, green onion Volume content 1. 06oz Product Place of Origin Japan Best before Date 180 days from manufacture date Storage Method Store in a cool, dry place away from direct sunlight.