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All talk to what is meaningful to them
It is therefore fitting that this monograph
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Toyin Ojih Odutola
Mirka & Georges: A Culinary Affair Publisher / Mistry Press All talk to what isMeet the legendary Mirka and Georges Mora, with classic French recipes, untold anecdotes, photographs and Mirka's sensuous and colourful artworks. The impact of Mirka and Georges Mora on Australian art and food has been remarkable. Arriving in Melbourne in 1951 from Paris, they energised local society and transformed the culinary and artistic landscapes. Their apartment became a hub for the bohemian set, and their cafes and restaurants brimmed with
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