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Its capable of 1800 dough ball production p/hr
The reverse function on these cutter processors also allows the end user to mix products using the back of the blade without cutting them
The Schnitzel Master tenderizes meat using a process called "Mastering®"
The Sirio 600/1000 VAR is a freestanding machine on castors and is distinguished by its variable speed operation and 1000mm x 600mm belts on either side
Rotor Wind 15/18 Tray roll in Electric Rotating Baking Oven - (45 x 65)/(70x50) trays - Long Version Open Display Fridges Its capable of 1800 doughGeneral Specifications: 1120mm (W) x 1930mm (D) x 2240mm (H) Electrical 415V 28kW 3 Phase 2 Year Parts and Labour Warranty ~ The Rotor Wind is a rotating convection oven that is designed for the high production needs of the bakery and pastry sector. They come in various models from 8 to 36 trays of simultaneous cooking using (4060 cm) trays. With its rotating trolley that can be rapidly unloaded and loaded to meet production needs, the Rotor Wind can
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