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Book by Gire
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Eating Words: A Norton Anthology of Food Writing Canadian Literature Book by GireA glorious survey of food writing from the classical world to the present. Edited by influential literary critic Sandra M. Gilbert and award winning restaurant critic and professor of English Roger Porter, Eating Words gathers food writing of literary distinction and vast historical sweep into one groundbreaking volume. Beginning with the taboos of the Old Testament and the tastes of ancient Rome, and including travel essays, polemics, memoirs, and
US$ 137.50
US$ 145.00
US$ 137.50