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sweet malts of Speyside and the smoky sea salt of the Islands come together and are matured in selected oak casks for a rich flavourful blend
The Añejo is a blend of three to five year old rums aged in used bourbon and American whiskey barrels that give sweet
Chapoutier has been crafting top-quality wine since 1808
Beautifully ripe and fragrant with blackberry
Jackson-Triggs Reserve Cabernet Franc Cabernet Sauvignon VQA Spirits sweet malts of Speyside andMedium ruby colour; aromas of red fruit, toast, floral note, marmalade and berries; on the palate it is extra dry and medium plus bodied with flavours of bright red fruit, toast and berries with medium tannins and medium finish.
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